Brasserie Mona menu

Traditional cuisine

Brasserie Mona
Menu

Starters

Marinated Matias

36,00 PLN

beetroot puree, shimeji, sugar peas, pumpkin seeds

Grilled shrimps

48,00 PLN

in a buttery wine sauce,chilly

Tenderloin Beef Tartare

56,00 PLN

Poached quail egg, capers, fermented garlic

Vitello Tonnato

56,00 PLN

veal loin, vegetables cooked in wine, tuna, capers

Soups

Bisque

31,00 PLN

baked with cheese toast

Cistercian sour soup on buttermilk

28,00 PLN

with quail egg, mashed potatoes and horseradish

Tom Kha

39,00 PLN

coconut milk, mussels, shrimp, lemongrass

Tomato Creamy Soup

26,00 PLN

basil, crème fresh, croutons

Main dishes

Fried fillet of halibut

79,00 PLN

Vegetable spaghetti, saffron potatoes, fish consommé

Roasted sea trout fillet

97,00 PLN

amandine potatoes, kale, lemon gel

Guinea fowl

68,00 PLN

grilled breast, confit leg, green beans with sesame, amandine potatoes, tarragon sauce

Flamande Stew

56,00 PLN

porter, onion, apple mousse, home fries/mashed potatoes

Filet mignon

147,00 PLN

Argentine beef tenderloin, coffee potatoes, confit grapes, thyme, Cafe de Paris butter

Duck

126,00 PLN

half of duck marinated in oranges, hoof dumplings, cranberry (served only on weekends)

Roast loin of deer

140,00 PLN

red cabbage cooked in wine, mini radishes, potato croquettes, juniper sauce

"Mona" burger

59,00 PLN

beef entrecote, butter brioche roll, young spinach, red onion marmalade, tomato, mozzarella, potatoe crisp, smoked ketchup, homemade fries

Homemade tagliatelle

48,00 PLN

with chicken / vegetarian (with grilled zucchini) in cream sauce with baby spinach, dried tomatoes

Ravioli With Ricotta

56,00 PLN

capers, black olives, Parma ham, cacio e pepe sauce

Salad with smoked salmon

53,00 PLN

pac choi, pickled cucumber, quail egg, dried tomato mayonnaise

Side dish

15,00 PLN

Home-made chips Boiled vegetables Mashed potatoes Gratin potatoes

Seasonal menu

Cistercian broth

21,00 PLN

Broth with noodles, chicken noodles

Beef roulade

59,00 PLN

Beef roulade in roasting sauce, Silesian dumplings, red cabbage salad

Veal cutlet

75,00 PLN

Sliced veal cutlet, amandine potatoes, tzatziki

Tofu, pumpkin and pomegranate salad

39,00 PLN

Grilled smoked tofu, lettuce bouquet, pomegranate, marinated pumpkin, lime oil

Silesian Flavors

Wodzionka

26,00 PLN

Mangalica smoked lard, milk and fermented garlic, pickled cucumber and wholemeal bread

Veal cutlet

75,00 PLN

Breaded cutlet, potatoes, and tzatziki

Desserts

Crème brûlée with lavender

34,00 PLN

with crispy butter cake

Dame blanche

34,00 PLN

vanilla ice cream, Callebaut dark chocolate, cream cheese cream

Brownie

34,00 PLN

chocolate, hazelnuts in caramel, Maladon salt flakes, raspberry, chocolate ground

Kids menu

Spaghetti bolognese

34,00 PLN

Chicken nuggets

29,00 PLN

chips, carrot salad

Pancakes

23,00 PLN

with cottage cheese and strawberry sauce

Raw Scallops from Erquy

38 PLN

Candied Jerusalem artichokes, truffle

Sea Bass Ceviche

38 PLN

Avocado, butternut, lime

Tender Octopus and Fennel

38 PLN

Citrus, wild rocket condiment

Viennese Veal Cutlet

38 PLN

Ricotta and spinach gnocchi, Caccio de Pepe

Corrèze Pan-seared Veal Liver

38 PLN

Olive oil mashed potato, onion jus

Cod Filet Cooked on One Side

38 PLN

Chorizo, chickpea espuma, pequillos

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